Stacy Dean was appointed by President Biden to serve as the Deputy Under Secretary for USDA’s Food, Nutrition, and Consumer Services where she will work to advance the President’s agenda on increasing nutrition assistance for struggling families and individuals as well as tackling systemic racism and barriers to opportunity that have denied so many the chance to get ahead. Equity in Access to Capital for Food Entrepreneurship in Durham.Concept Paper: Leveraging Food Economy for Equitable Durham.Food Justice Case Study: Communities in Partnership.The Leading Voices in Food open dropdown menu.
Conference: Rooted in Relationship – Power & Privilege in Food Systems.Webinar: Examining Whiteness in Food Systems.Webinar: Reimagining Alternative Futures – A Look at Community-Controlled Funding.Building Resilient Food Systems open dropdown menu.Equitable Economic Development Through Food.Food System Governance & Financing open dropdown menu.Inequality in the Food System open dropdown menu.Food Policy Evaluation open dropdown menu.Intellectual Community Planning Grant – Climate Change, Food Systems & Sustainability.
0 kommentar(er)
